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Sip & Savor Cooking Class

This is a first in a series of cooking classes with Chef Ian this year. We will start of the series with an hors d’oeuvres making class. Prepare your hors d’oeuvres with Chef Ian, sip on some wine and enjoy what you have created. Guests are encouraged to stay for dinner at the Club after the cooking class in a community style atmosphere.

Menu and details to come….

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Previous
February 19

Burger Night

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Next
February 22

Clubhouse Open Dinner Only